| 5 Minute Chocolate Mug Cake |
Recipe type: Dessert
Prep time: 2 mins
Cook time: 3 mins
Total time: 5 mins
Ingredients
- 4 tablespoons flour
- 4 tablespoons sugar
- 2 tablespoons cocoa
- 1 egg
- 3 tablespoons milk
- 3 tablespoons oil
- 3 tablespoons chocolate chips (optional)
- A small splash of vanilla extract
- 1 large coffee mug (Microwave Safe)
Instructions
- Add dry ingredients to mug, and mix well.
- Add the egg and mix thoroughly.
- Pour in the milk and oil and mix well..
- Add the chocolate chips (if using) and vanilla extract, and mix again.
- Put your mug in the microwave and cook for 3 minutes at 1000 watts.
Notes
The cake will rise over the top of the mug, but don’t be alarmed! Allow to cool a little, and tip out onto a plate if desired.
What makes this cake so dangerous, is that you are never more then 5 minutes away from CHOCOLATE.
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