Pecan Pie

Recipe: Pecan Pie

Ingredients

  • 1 cup dark Kayro syrup
  • 3/4 cup sugar
  • 2 heaping tablespoons flour
  • 2 eggs
  • 3 tablespoons melted butter
  • 1 teaspoon vanilla
  • 1/2 cup chopped pecans
  • 2 tablespoons milk

Instructions

  1. Mix all ingredients.
  2. Pour into unbaked 9 inch pie crust.
  3. Bake in 350 degree oven until browned and set.

Quick Notes

This is my Mom’s recipe. And she got it from my Grand Mother.